Chefen planeta

Gipuzkoa is like one big restaurant, with a floor area of nearly 2,000 square metres. Cooking is an essential part of local culture and everyday life. And that means that every Gipuzkoan is a chef— whether they're a famous one, with three Michelin stars under their belt.... or just a regular cook, making meals at home or in one of the many gastronomic societies, with all the solemnity of a liturgical rite. Basque cuisine is a unique blend of tradition and innovation.

Chefs' planet

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Basque cuisine

Gipuzkoa has a rich and varied range cuisine on offer.

Michelin stars

We're not exaggerating. Within a radius of just 25 kilometres from Donostia-San Sebastian, you’ll find no fewer than 18 Michelin starred restaurants.

What's on

Next events

24Jul

Santa Ana festivities

Ordizia

30Jul

San Ignacio festivities

Azpeitia

07Aug

Euskal Jaiak

Zumaia

08Aug

Semana Grande festivities

Donostia-San Sebastian